• Avoid service delays that staff experience when waiting in line to enter an order at the POS system by taking orders tableside.

• Streamline food preparation by sending orders from the tablet to the kitchen.

• Reduce customer wait times with line busting.

• Generate new revenue streams for your retail or restaurant business by using a tablet POS solution to add outdoor seating or conduct remote sales events.

• Empower staff to engage customers at the point of transaction by completing sales on the floor or tableside. Increase your average ticket size by prompting staff to upsell or cross sell.

• Empower wait staff and sales associates to provide information to customers on the floor.
• Easily handle consultative sales.
• Look up pricing, inventory and ingredient information.
• Take payments table side to speed up the checkout process.